Whites of France (7/05)

A special “Thank You” to Lauren and Stephen, and 2 Dine 4 Fine Catering for all edible treats, especially the tuna, shrimp sandwiches (still craving them!), beautiful fruit touches, and brilliant cheeses. They never accomplish anything less than perfect!

The most talked-about wines of the night were the ‘01 Ch. Carbonnieux Pessac Leognan, ‘03 Ch. de Valmer Vouvray, ‘04 Routas Wild Boar White, and the ‘90 Chateau d’yquem…

Not Blind Tasting. Chateau Randle.

Wines of the night.
‘03 Dom. Amiot Guy Chassagne Montrachet Les Caillerets
‘03 Reverdy Sancerre Reine Blanche
‘03 Ch. de Valmer Vouvray
‘02 Lapostolle Sancerre
‘02 Jadot Chard
‘01 Ch. Carbonnieux Pessac Leognan
‘99 Merlin Cherrier Sancerre Chene Marchand
‘97 Girardin Corton Charlemagne
‘97 Giardin Chassagne Montrachet Morgeot
‘97 Pernot Bienvenues Batard Montrachet
‘83 Leroy Hospices de Beaune
‘69 Leroy Montrachet

‘99 Ch. Suduiraut Sauternes
‘94 Ch. d’yquem Sauternes
‘90 Ch. d’yquem Sauternes

‘94 Dom Du Mas Blanc Banyuls Coume

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~ by GoodTasteReport on June 2, 2006.

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